Oil of Mustard – 500ml Packs

Oil of Mustard is a plant-derived fatty oil supplied for educational science experiments and student laboratory practicals. It provides teachers with a distinctive natural substance for demonstrating the unique chemical characteristics of cruciferous seed oils and sulfur-containing organic compounds.

In school science practicals and college chemistry classes, this oil is utilized to demonstrate lipid saponification, comparative unsaturation testing, and emulsion stabilization using various surfactants. It also serves as an instructive practical aid for investigating plant secondary metabolites and thermal stability in food chemistry modules.

As an accessible educational laboratory chemical, it supports hands-on learning across general chemistry, life sciences, and introductory agricultural science curricula. Its characteristic properties provide an immediate, memorable link between everyday agricultural produce and molecular organic chemistry.

Keep the container securely sealed to contain its pungent odor and store in a cool chemical storeroom. Students should wear standard protective eyewear and gloves during classroom dispensing.