Yeast Powder for Bacteriological (500 gm)

960.00

Premium quality Yeast Powder for Bacteriological use, ideal for microbial culture media preparation. Supplied in a 500 gm pack, it ensures consistent growth and accurate laboratory results in microbiology and research applications.

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Your order will get delivered in 2 to 6 Working days (It may vary as per the locations)

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Description

Our Yeast Powder for Bacteriological applications is a high-nutrient supplement used in the formulation of microbial culture media. Specially processed for laboratory use, this 500 gm pack ensures optimal growth of bacteria. It is suitable for educational, industrial, and research laboratories that require reliable and consistent performance in microbial studies.

Key Features

  1. High-quality nutrient source for microbial growth.
  2. Ideal for bacteriological culture media preparation.
  3. Consistent performance for laboratory applications.
  4. Packaged in a secure, resealable 500 gm container.
  5. Suitable for academic, industrial, and research use.

Precautions

  1. Store in a cool, dry place away from direct sunlight.
  2. Keep the container tightly closed when not in use.
  3. Use appropriate lab safety gear during handling.
  4. Avoid contamination by using sterilized tools.
  5. Keep out of reach of children and unauthorized personnel.

Frequently Asked Questions (FAQs)

Question: What is the primary use of Yeast Powder for Bacteriological?
Answer: It is used as a nutrient source in the preparation of culture media for growing microorganisms in laboratories.

Question: Is this product suitable for food or brewing purposes?
Answer: No, this yeast powder is intended strictly for laboratory and bacteriological use, not for food or beverage production.

Question: How should I store the yeast powder?
Answer: Store it in a cool, dry place with the lid tightly sealed to avoid moisture and contamination.

Question: What is the shelf life of this product?
Answer: When stored properly, it typically has a shelf life of 2 years from the date of manufacture.

Question: Can it be used for all types of bacteria?
Answer: It is suitable for a wide range of bacterial strains but specific requirements may vary depending on the microorganism.

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