Benedicts Solution (500 ml)

Benedict’s Solution (500 ml) is a chemical reagent commonly used in biochemical labs for qualitative analysis of reducing sugars. It is perfect for educational demonstrations and analytical testing. Stored in a durable, leak-proof container, this solution maintains stability and purity under recommended conditions, offering dependable performance for all your laboratory needs. Suitable for use in schools, universities, and research centers, it simplifies carbohydrate analysis while adhering to safety and quality standards.

Key Features

1. High-quality reagent for detecting reducing sugars.
2. Packaged in a secure 500 ml bottle to prevent contamination.
3. Suitable for academic, research, and clinical laboratories.
4. Consistent composition for accurate and repeatable results.
5. Long shelf-life when stored under proper conditions.

Precautions

1. Handle with appropriate personal protective equipment (PPE).
2. Store in a cool, dry place away from direct sunlight.
3. Do not ingest; for laboratory use only.
4. Keep out of reach of children and unauthorized personnel.
5. Dispose of waste solution according to local regulations.

Frequently Asked Questions (FAQs)

Question: What is Benedict’s Solution used for?
Answer: Benedict’s Solution is used to test for the presence of reducing sugars in a sample, such as glucose or fructose.

Question: How should I store the solution?
Answer: Store the bottle tightly closed in a cool, dry place away from direct light to maintain its effectiveness.

Question: Is this product suitable for educational use?
Answer: Yes, this 500 ml Benedict’s Solution is ideal for school and college laboratory experiments.

Question: Can it be reused after testing?
Answer: No, Benedict’s Solution is for single-use applications and should be properly disposed of after use.

Question: Is the bottle leak-proof?
Answer: Yes, the solution is packaged in a secure, leak-proof bottle to prevent contamination and spillage.