Fructose – 500 gram Packs

Fructose is a monosaccharide classified as a ketohexose, with the molecular formula C6H12O6 and a molecular weight of approximately 180.16 g/mol. Commonly identified as D-fructose, this carbohydrate contains six carbon atoms and multiple hydroxyl groups, contributing to its high solubility in water and characteristic chemical reactivity. Fructose is relevant to laboratory studies of carbohydrate structure, stereochemistry, reducing sugar reactions, and biochemical processes. It can be used in educational chemistry practicals, qualitative carbohydrate testing, aqueous solution preparation, and selected analytical research procedures, depending on the required reagent specifications. Lab Wale offers Fructose in a 500 g pack for laboratory applications. Before use, confirm that the stated grade and product specifications are suitable for the intended experiment or analytical method, and follow appropriate laboratory safety and handling procedures.

Product Specifications

Key Features of Fructose

• A six-carbon monosaccharide classified as a ketohexose, useful for studying carbohydrate functional groups and structure.
• Has the molecular formula C6H12O6 and empirical formula CH2O, illustrating the relationship between molecular and empirical composition.
• Readily dissolves in water, supporting the preparation of aqueous solutions for suitable laboratory experiments.
• Exhibits reducing sugar behaviour under appropriate test conditions, making it relevant to qualitative carbohydrate analysis.
• Applicable to educational and research investigations involving carbohydrate chemistry, stereochemistry, and selected biochemical processes, subject to the required grade and method.

Laboratory Applications of Fructose

• School and college chemistry practicals demonstrating monosaccharide structure, carbohydrate classification, and selected sugar reactions under appropriate supervision.
• Qualitative carbohydrate testing, including suitable Benedict’s or Fehling’s test procedures for investigating reducing sugar behaviour.
• University experiments exploring carbohydrate stereochemistry, molecular structure, and chemical reactions in aqueous solutions.
• Preparation of reference solutions for developing or evaluating analytical procedures for sugar identification and measurement, when the reagent specification is appropriate.
• Biochemistry and research investigations involving carbohydrate transformations, enzyme activity, and sugar metabolism using validated experimental methods.

Why Choose Lab Wale to Buy Fructose

Lab Wale provides a sourcing option for laboratory chemicals and scientific supplies used by schools, colleges, universities, research centres, and laboratory professionals. When purchasing Fructose, review the chemical identity, stated assay, LR Laboratory Reagent grade, and 500 g pack size to assess suitability for your work. Clear product specifications help with laboratory purchasing and experiment planning. Always match the selected reagent to the requirements of the intended procedure and consult relevant safety documentation before use.

Frequently Asked Questions About Fructose

What is Fructose used for in laboratory experiments?

Fructose is used in carbohydrate chemistry practicals, reducing sugar tests, monosaccharide identification, and investigations of sugar structure and reactivity. It is also relevant to biochemical research and analytical method development involving carbohydrates, provided the reagent specifications meet the requirements of the intended experiment.

What are the molecular formula and molecular weight of Fructose?

D-Fructose has the molecular formula C6H12O6 and a molecular weight of approximately 180.16 g/mol. Its empirical formula is CH2O, which represents the simplest whole-number ratio of carbon, hydrogen, and oxygen atoms in the compound.

What is the CAS number of Fructose?

The CAS Registry Number for D-fructose is 57-48-7. This identifier helps laboratories distinguish the chemical from related carbohydrates during purchasing, inventory management, and scientific documentation. Verify the chemical identity when selecting a reagent for a specific analytical or research application.

Can Fructose be used for reducing sugar tests?

Yes, fructose can give positive results in appropriate reducing sugar tests, including Benedict’s and Fehling’s tests under suitable conditions. Although fructose is a ketose, it can undergo rearrangement in alkaline test solutions to form species that reduce the test reagents. Follow the established experimental procedure and laboratory safety requirements.

How should Fructose be stored and handled safely?

Keep Fructose in a tightly closed, compatible container in a cool, dry location, protected from moisture and excessive heat. Avoid unnecessary dust generation and inhalation, and use suitable laboratory protective equipment. Review the current Safety Data Sheet for substance-specific precautions, spill response, and disposal requirements.

Storage Conditions for Fructose

Store Fructose in a tightly sealed, compatible container in a cool, dry, well-ventilated place. Protect it from moisture and excessive heat, and keep it away from strong oxidizing agents and other incompatible chemicals. Maintain clear container labelling and follow the supplier’s storage recommendations and institutional chemical storage procedures.

Precautions for Handling Fructose

Review the current Safety Data Sheet before handling Fructose. Wear suitable laboratory clothing, safety glasses, and gloves according to the task and institutional risk assessment. Avoid creating or inhaling dust and prevent unnecessary eye contact. Maintain adequate ventilation, clean spills using appropriate laboratory procedures, and dispose of residues according to institutional requirements and applicable regulations. Wash hands after handling and ke