Starch Solution (125mI)

Starch Solution (125ml) serves as a reliable indicator in various biochemical and food science applications. This reagent is essential for detecting the presence of starch through colorimetric reactions with iodine. It ensures consistent and accurate test results in laboratory experiments, making it an indispensable tool for researchers, educators, and quality control analysts. Packaged in a convenient 125ml bottle, it offers easy handling and storage for frequent use.

Key Features

1. High purity starch solution for accurate test results
2. Effective starch indicator with iodine
3. Convenient 125ml volume suitable for multiple tests
4. Clear and consistent color change upon reaction
5. Safe and easy to handle in laboratory environments

Precautions

1. Store in a cool, dry place away from direct sunlight
2. Avoid contact with skin and eyes; use protective gloves and eyewear
3. Do not ingest; keep out of reach of children
4. Handle with care to prevent spills and contamination
5. Dispose of according to laboratory hazardous waste guidelines

Frequently Asked Questions (FAQs)

Question: What is the primary use of Starch Solution?
Answer: It is mainly used as an indicator to detect the presence of starch in samples through iodine staining.

Question: How should I store the Starch Solution?
Answer: Store it in a cool, dry place away from direct sunlight and heat sources to maintain its effectiveness.

Question: Can this solution be used for food testing?
Answer: Yes, it is widely used in food science labs to detect starch content in various food samples.

Question: Is the Starch Solution safe to handle?
Answer: When used with appropriate protective equipment like gloves and goggles, it is safe for laboratory handling.

Question: How long does the Starch Solution remain effective after opening?
Answer: If stored properly, it remains effective for several months, but always check for any changes before use.