Seliwanoffs Reagent (500 ml)

Seliwanoff’s Reagent (500 ml) is specifically formulated to distinguish keto-sugars from aldose sugars through a colorimetric test. It is widely used in biochemical labs for sugar classification due to its fast and clear reaction. This reagent is ideal for educational, clinical, and research laboratories requiring precise carbohydrate analysis. Supplied in a convenient 500 ml bottle, it guarantees consistent performance and long shelf life.

Key Features

1. Specifically detects keto-sugars via a distinct color change.
2. Reliable and rapid test for carbohydrate classification.
3. High purity reagent ensuring consistent results.
4. Supplied in 500 ml bottle for extended laboratory use.
5. Suitable for educational, clinical, and research applications.

Precautions

1. Handle with care; avoid direct skin and eye contact.
2. Use in a well-ventilated area to avoid inhalation of fumes.
3. Store reagent tightly closed in a cool, dry place away from light.
4. Dispose of chemical waste according to local regulations.
5. Keep out of reach of children and unauthorized personnel.

Frequently Asked Questions (FAQs)

Question: What is the primary use of Seliwanoff’s Reagent?
Answer: It is primarily used to differentiate keto-sugars from aldose sugars in carbohydrate analysis.

Question: How should I store Seliwanoff’s Reagent?
Answer: Store it in a cool, dry place, tightly closed, and protected from light to maintain reagent stability.

Question: Is Seliwanoff’s Reagent safe to handle?
Answer: When used with proper precautions, including gloves and eye protection, it is safe for laboratory use.

Question: Can this reagent be used for educational purposes?
Answer: Yes, it is suitable for teaching and demonstrating sugar classification in academic laboratories.

Question: What color change indicates a positive test with this reagent?
Answer: Keto-sugars produce a characteristic red or cherry color upon reaction with Seliwanoff’s Reagent.