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These Buffer Capsules Ph7.0 (10 pcs) are ideal for calibrating laboratory instruments. Each capsule contains a pre-measured, stable solution that accurately adjusts your pH readings to 7.0. With their easy-to-use, single-use format, these capsules offer convenience and reliability in any lab setup, making them a crucial tool for professionals.
Key Features
- Accurate pH calibration at 7.0 for precise readings.
- Pre-measured, stable buffer solution in capsule form for easy use.
- Convenient single-use design, eliminating the need for measuring or mixing.
- Perfect for use in laboratories, ensuring consistent calibration of pH meters and instruments.
- Pack of 10 capsules for multiple uses and long-term convenience.
Precautions
- Store in a cool, dry place away from direct sunlight.
- Use only for the intended purpose of pH calibration.
- Keep out of reach of children and pets.
- Do not ingest or consume the buffer solution.
- Dispose of used capsules according to local waste disposal regulations.
Frequently Asked Questions (FAQs)
Question: How do I use the Buffer Capsules Ph7.0?
Answer: Simply dissolve one capsule in the appropriate volume of distilled water to create a stable pH 7.0 buffer solution. Use this solution to calibrate your pH meter or instruments.
Question: Are these capsules suitable for all types of pH meters?
Answer: Yes, Buffer Capsules Ph7.0 are compatible with most pH meters, ensuring precise calibration for accurate readings in laboratory environments.
Question: How should I store the buffer capsules?
Answer: Store the capsules in a cool, dry place away from sunlight, and ensure they are kept sealed until use for optimal performance.
Question: Can I reuse the Buffer Capsules?
Answer: No, the capsules are designed for single-use only to ensure accuracy and reliability during calibration.
Question: What happens if the buffer solution is contaminated?
Answer: Contaminated buffer solutions can lead to inaccurate pH readings. Always use a fresh capsule for each calibration to ensure precise results.
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