B.C.G. Dextrose Agar (500 gm)

B.C.G. Dextrose Agar (500 gm) is specifically designed for culturing microorganisms, particularly Mycobacterium species, in clinical and research labs. It supports optimal bacterial growth and is enriched with dextrose for enhanced performance. The formulation is highly selective, making it ideal for bacterial isolation and identification in diagnostic settings.

Key Features:

1. Ideal for isolating Mycobacterium species.
2. Enriched with dextrose to support robust bacterial growth.
3. Suitable for clinical and research laboratory use.
4. High-quality medium for bacterial isolation and detection.
5. 500 gm pack size, ideal for regular use in laboratory environments.

Precautions:

1. Store in a cool, dry place away from direct sunlight.
2. Use only for intended microbiological purposes in laboratories.
3. Avoid contamination by using sterile techniques during preparation and handling.
4. Follow safety guidelines for handling bacterial cultures.
5. Dispose of any unused product according to local regulations.

Frequently Asked Questions (FAQs):

Question: What is B.C.G. Dextrose Agar used for?
Answer: B.C.G. Dextrose Agar is primarily used to culture and isolate Mycobacterium species, aiding in bacterial detection and research.

Question: How should B.C.G. Dextrose Agar be stored?
Answer: The agar should be stored in a cool, dry place away from direct sunlight to maintain its efficacy.

Question: Is B.C.G. Dextrose Agar suitable for all bacterial types?
Answer: No, it is specifically designed for isolating Mycobacterium species and may not support the growth of other types of bacteria.

Question: How much B.C.G. Dextrose Agar should be used per batch?
Answer: The product comes in a 500 gm pack, and the amount to use depends on the specific laboratory procedures and requirements.

Question: Can B.C.G. Dextrose Agar be used for diagnostic purposes?
Answer: Yes, it is widely used in diagnostic laboratories for the isolation and identification of Mycobacterium species in clinical samples.